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Cabbage | Patta Gobhi (1 kg)

30.00 25.00

Cabbage is a leafy vegetable which is mostly used in salads, burgers and garnishing purpose. It has mild taste which is used for flavouring.

Quantity
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Nutrient Value & Benefits
Cabbage is an excellent source of vitamin K, vitamin C and vitamin B6. It is also a very good source of manganese, dietary fiber and potassium. It keeps the skin, eyes and hair healthy.
Unit
1 kg,
Description
Cabbage is a leafy vegetable which is mostly used in salads, burgers and garnishing purpose. It has mild taste which is used for flavouring.

Weight 1 kg
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